Brady Schacht
4/23/2024 10:33 AM
SMART SEAFOOD CHOICES:
After researching this topic to a small degree, it seems clear to me that not all fish are the same in terms of their environmental impact. some types of fish are significantly more costly to farm than others (per gram of protein that we get from them.) According to Wholely.com, the worst offenders for the environment are catfish, lobster, and shrimp farms, whereas farms for shellfish and mollusks are typically significantly (almost 20x) better for the environment. As a result from this learning, I pledge right here and now to consume minimal catfish. lobster and shrimp going forward.
https://wholey.com/resources/healthy-eating/can-you-eat-fish-without-harming-the-environment/#:~:text=Second%2C%20what%20tools%20were%20used,but%20they%20taste%20better%2C%20too.
After researching this topic to a small degree, it seems clear to me that not all fish are the same in terms of their environmental impact. some types of fish are significantly more costly to farm than others (per gram of protein that we get from them.) According to Wholely.com, the worst offenders for the environment are catfish, lobster, and shrimp farms, whereas farms for shellfish and mollusks are typically significantly (almost 20x) better for the environment. As a result from this learning, I pledge right here and now to consume minimal catfish. lobster and shrimp going forward.
https://wholey.com/resources/healthy-eating/can-you-eat-fish-without-harming-the-environment/#:~:text=Second%2C%20what%20tools%20were%20used,but%20they%20taste%20better%2C%20too.