Emerson MEA - HQ - GS Dubai

Earth month challenge has now become a daily practice to be followed in future contributing towards a sustainable future

Checking in for the FINAL DAY of Eco Challenge 2025!

My vision of a sustainable community includes clean energy, local food systems, and zero waste. To make it real, we’d need better education, policy changes, and everyone doing their part.

The most unexpected thing we picked up was a skull, which definitely stood out from the usual trash. Working with others to clean up made the whole experience feel productive and meaningful.

Checking in for Day 29 of Eco Challenge 2025!

The quest for Forest Friendly foods is quite interesting. Read a lot about Ragi - Finger Millets. It can grow in harsh arid climates thus helping people living in such regions. We used it as a breakfast cereal. It is packed with vital nutrients like calcium, iron & proteins.

I promoted sustainable packaging by organizing a campus awareness campaign and encouraging local cafés to switch to compostable containers, which received positive feedback. Widespread changes could drastically reduce plastic waste and lower pollution in oceans and landfills.

I chose to support the World Wildlife Fund because of its global impact and commitment to protecting endangered species. Beyond financial help, I can support conservation by spreading awareness, reducing my ecological footprint, and volunteering locally.

Checking in for Day 28 of Eco Challenge 2025!

The why in my ecochallenge story 2025 (and quite frankly last year too) is to learn about ways to abate my carbon footprint, more often than not by small initiatives however significant in the long run. Our generation has seen it all, the vastness and slowly debilitating reserves. The switch from consumer mindset to steward/producer behaviour...