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Greening of EU Cluj's avatar
April 1 - April 30, 2024

Greening of EU Cluj

Emerson

Think sustainable, act responsible!

POINTS TOTAL

  • 0 TODAY
  • 0 THIS WEEK
  • 86,128
    TOTAL

team impact

  • UP TO
    954
    meatless or vegan meals
    consumed
  • UP TO
    218
    pounds
    food waste prevented
  • UP TO
    3,861
    miles
    traveled by bus
  • UP TO
    5,281
    miles
    not traveled by car
  • UP TO
    1,420
    miles
    traveled by foot
  • UP TO
    25
    Carbon Footprints
    Calculated
  • UP TO
    18,797
    pounds of CO2
    have been saved
  • UP TO
    11
    energy audits
    conducted
  • UP TO
    12
    waste audits
    conducted
  • UP TO
    4,835
    pieces of litter
    picked up
  • UP TO
    1,944
    single-use bags
    not sent to the landfill
  • UP TO
    4,025
    plastic bottles
    not sent to the landfill
  • UP TO
    1,083
    plastic straws
    not sent to the landfill
  • UP TO
    176
    pounds
    waste composted
  • UP TO
    10,897
    gallons of water
    have been saved
  • UP TO
    26
    water footprints
    calculated
  • UP TO
    747
    advocacy actions
    completed
  • UP TO
    119
    community events
    hosted or attended
  • UP TO
    221
    hours
    volunteered
  • UP TO
    336
    public officials or leaders
    contacted
  • UP TO
    1,136
    trees
    planted
  • UP TO
    64,938
    minutes
    spent outdoors
  • UP TO
    35,225
    minutes
    spent learning

Team Feed

Recent updates from this team
  • April 30 at 1:38 PM
    Yes, we did it again! Well done team! 🙌🌞🌍
  • April 30 at 1:30 PM
    AI is a good idea for taking decisions. I used it to compare ingredients on some cosmetic products and identifying ingredients which are hormone disruptive or cancerigene.
  • April 30 at 1:26 PM
    Many species of farmed fish, particularly salmon, require routinely high levels of antibiotics to avoid infections. A serving of mussels provides twice as much iron as a steak. However, you’ll want to eat them in moderation, as they filter our water and are at higher risk of containing microplastics and other contaminants.
  • April 30 at 1:13 PM
    I participated with my little boy in cleaning the area near the kindergarten, in order to teach him about protecting the nature and our responsibility
  • April 30 at 1:11 PM
    for about 2 years now, all summer long, we eat fruits and vegetables planted by us in our garden and we encourage and help our neighbours to practice regenerative agriculture
  • April 30 at 1:08 PM
    The food choices for fish fall within these guidelines and we try as much as possible to keep them in mind
  • April 30 at 1:05 PM
    To help save the bees, I planted 50 strands of lavender in my yard
  • April 30 at 1:03 PM
    I try to make choices that are as fair as possible and don't affect or hurt communities
  • April 30 at 1:01 PM
    it made me to be more organized, to be glad that I managed to do this and to be proud of myself
  • April 30 at 1:00 PM
    I've organized a lunch with children from our street, using fruits from our garden

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