Nicolas Simon

Use your day as a volunteer to help an association involved in the ecological transition

Arnaud is a baker who only use solar energy to bake. He think about how to adapt with the energy he have and not adapting the energy to what he wants to do.

La ou les low-tech, littéralement basses technologies, désignent une catégorie de techniques durables, simples, appropriables, résilientes produisant des objets facilement réparables et adaptables. Ce concept est souvent associé aux concepts de sobriété énergétique et/ou de sobriété économique

Become a Sustainability Aficionado or invite one of your colleagues to join if you're already tuned into the program. 

Kick off your meetings with a "Sustainability Moment" to keep environmental awareness top of mind. Even better, develop new "Sustainability Moments" tailored to your specific location and work, making the connection between sustainability and your daily activities even stronger!

Learn about our new Sustainability Pathways initiative and implement 1 action under each of the pillars from the most appropriate persona.

Learn about sustainability by taking two Green Pill modules on Emerson Learn. Choose the topics that appeal to you most!

sign up for géovélo and take part in the April challenge to make the most bike trips as a team.

15 avril à 13h proposé par Nicolas Simon. Un intervenant de l'association POW sera à Saint Priest pour nous parler du film et de l'association

Get involved! Join your local Green Team to connect and work on local sustainability initiatives. Or, participate in one of the many Earth Month activities they've organized.

Daily movement supports our physical and mental health. I will spend 60 minutes each day exercising in a way that feels good to me, such as walking, running, stretching, or dancing.

Studies have shown that when we spend consistent time in nature, our health improves, our creativity increases, and our connection to the planet gets stronger. Each day of the Ecochallenge, I will spend 30 minutes outside, then share my observations, reflections, and learnings on the feed.

Producing 1 kg of beef emits as much greenhouse gas as driving 150 miles, meanwhile, 1 kg of veggies or grains leaves a much lighter footprint! This week, I’ll shrink my climate impact by having 1 meatless meals and/or 1 vegan meals each day.

Seaweed is a powerful ally for the planet. I will spend 15 minutes learning how seaweed can improve ocean health, capture carbon, support sustainable food systems, and inspire eco-friendly products.