Rufa Montealegre
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 691 TOTAL
participant impact
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UP TO1.0energy auditconducted
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UP TO168pieces of litterpicked up
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UP TO95plastic bottlesnot sent to the landfill
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UP TO127plastic strawsnot sent to the landfill
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UP TO27advocacy actionscompleted
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UP TO95minutesspent learning
Rufa's actions
Land + Forests
Borrow Before I Buy
Why buy something I will only use once or a few times if someone nearby has it for me to borrow, and why not share something I have that someone may only need a few times a year? To reduce my consumption and waste, I will create or support the sharing economy with friends, family, colleagues or neighbors.
Action Track: Community
Raise Awareness for the Conservation of Freshwater and Oceans
I will spend 10 minutes learning more about the importance of freshwater + ocean conservation, and how I can reduce my water use. I will share what I learn with people in person, on social media, and on the feed.
Climate + Air
Online Energy Audit
Energy use and waste is often invisible. I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.
Freshwater + Oceans
Go Plastic-Free
Millions of tons of plastic is produced each year worldwide. Each day, I will conduct a plastics audit of what I buy and use throughout the challenge (kitchen, bathroom, personal care products, etc.), to see how single-use plastic shows up in my life. I will find plastic-free alternatives to these products and advocate for alternatives to single-use packaging at local grocery stores, product manufacturers, at work, or on campus.
Freshwater + Oceans
Cooking Oil Disposal
Pouring cooking oil down the drain can cause damage to waterways and ecosystems. I will learn how to properly dispose of cooking oil to help support healthy ecosystems.
Freshwater + Oceans
Reduce Pollutants in Cleaning
Understanding cleaning product ingredients and their effect on water and biodiversity is helpful to our consumer choices. I will spend 10 minutes learning about how cleaning products affect our water and try making my own cleaning products to reduce pollutants.
Freshwater + Oceans
Say No to Plastic Straws
An estimated 71% of seabirds and 30% of turtles have been found with plastics in their stomachs. When marine wildlife ingest plastic, they have a 50% mortality rate. By asking for no straw when placing a drink order, I will keep 5 plastic straw(s) of out of the ocean each day.
Freshwater + Oceans
Use a Reusable Water Bottle
Itr's estimated over a billion water bottles are thrown away each year. Even if they were recycled, that still uses energy and resources from the earth. I will use a reusable bottle and stop purchasing bottled water, saving 2 disposable plastic bottle(s) a day.
Action Track: Community
ATTEND THE ECOCHALLENGE CONSERVATION WEBINAR
On Wed 24th April, I will attend the Earth Month Ecochallenge Webinar on Conservation to learn about what individuals, companies and other organizations can do to promote biodiversity and nature protection.
Land + Forests
Keep My Community Clean
At times it may not feel like it's up to us to keep our community clean and healthy, but we all have a role to play. Each day I am outside, I will pick up any litter I see.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONFreshwater + Oceans Cooking Oil DisposalDid anything about this action surprise you? Do you use more or less oil than you thought?
Rufa Montealegre 4/04/2024 5:08 AMI realized through this action that there are things I used to do but am unaware that I am doing the wrong way. One of which is that I learned that cooking oil spoils as well. Hence, never store the used oil at room temperature, as it spoils quickly. What I am used to doing is, after using the cooking oil, transferring it to a container without even straining it, and then leaving it in the kitchen until I use it again. Though I think we use oil at home—not less, but not too much.