Madison Waple

I’ll take a short pre-survey to share what motivated me to join — and earn 15 points! (If I already took the survey by email, I’ll just mark this action complete to get my points.)

Local and seasonal foods require fewer resources, support nearby farmers, and keep soils healthier through diverse planting. I will source 2 meals per week from local or seasonal producers—such as markets, CSAs, or co-ops—to strengthen community food resilience.