Sai Vikram Vallambatla

One kilogram of beef and cheese emits 71kg and 24kg of greenhouse gasses, while 1kg of rice, grains, and legumes emits between 2-4kg. Fruits, vegetables, and nuts emit less than 1kg per 1kg. I will reduce my climate impact by enjoying 3 meatless meals and/or 1 vegan meals each day this week.

Each day, I will spend 10 minutes learning about these SDGs and talk with 2 people about what I learned.

I will carry all of my unrecyclable, non-compostable trash with me each day to raise my awareness of how much waste I produce.

I spend 15 minutes analyzing my recent utility bills, which might include electricity, gas, or water to see what my current usage is and determine if I can reduce my energy and water use.

I will contact my energy company to find out how to sign up for my utility company's clean/renewable energy option.

I will replace 10 incandescent light bulb(s) with Energy Star-certified LED bulbs, saving up to $14 per fixture per year.

I will replace manual thermostats with smart ones.

I will watch 3 documentaries about economy, energy, or industry.

To reduce CO2 emissions each day, I will cut my car trip mileage by only taking necessary trips.

Each day, I will spend 10 minutes learning about these SDGs and talk with 1 people about what I learned.