Karen MacKenzie
"Recognize my impact on the earth's resources and find ways to reduce it and share with others what I've learned."
POINTS TOTAL
- 0 TODAY
- 65 THIS WEEK
- 431 TOTAL
participant impact
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UP TO4.2poundsfood waste prevented
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UP TO8.9pounds of CO2have been saved
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UP TO4.0pieces of litterpicked up
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UP TO4.0poundswaste composted
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UP TO212gallons of waterhave been saved
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UP TO32minutesspent learning
Karen's actions
Climate + Air
Sustainability Lunch and Learn
Learning in a social setting can inspire connection and change. I will work with a friend or colleague to plan and host a lunch and learn at work, school, in my neighborhood or other location to learn more about an environmental topic important to me. After the lunch and learn, I will share more about it on the feed.
Land + Forests
Regenerative Agriculture and Me
Regenerative agriculture focuses on farming and ranching in a way that supports life and restores the soil. I will spend 15 minutes learning about regenerative agriculture and find out if any nearby farms practice regenerative agriculture.
Land + Forests
Compost Food Waste
Food in the landfill is one of the main sources of greenhouse gasses. I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill per day by composting my food.
Land + Forests
Personal Waste Audit
The waste we create daily can go unnoticed. I will track the waste I create in a day and post a photo log on the feed to see how much I create and where I can make different choices to reduce my waste going forward.
Land + Forests
Borrow Before I Buy
Why buy something I will only use once or a few times if someone nearby has it for me to borrow, and why not share something I have that someone may only need a few times a year? To reduce my consumption and waste, I will create or support the sharing economy with friends, family, colleagues or neighbors.
Land + Forests
Keep My Community Clean
At times it may not feel like it's up to us to keep our community clean and healthy, but we all have a role to play. Each day I am outside, I will pick up any litter I see.
Freshwater + Oceans
Raise Awareness for the Conservation of Freshwater and Oceans
I will spend 10 minutes learning more about the importance of freshwater + ocean conservation, and how I can reduce my water use. I will share what I learn with people in person, on social media, and on the feed.
Freshwater + Oceans
Understand My Water Footprint
Each of us has a water footprint, directly linked to our daily activities as well as the water required in the production of things we use each day. Understanding our water use is important for a healthy planet. I will calculate my water footprint and look for a few ways I can reduce consumption or waste, then share what I learned on the feed.
Climate + Air
Weekly Meal Planning
One third of all food produced worldwide is wasted, and so is the energy it takes to produce and transport that food. I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need and eating what I planned each day.
Climate + Air
Low Carbon Diet
Carbon is emitted into the atmosphere in a variety of ways, including through the foods we eat and food we waste. I will learn about low carbon foods and replace higher carbon foods with them in my diet.
Climate + Air
Online Energy Audit
Energy use and waste is often invisible. I will complete an online energy audit of my home, office, or dorm room and identify my next steps for saving energy.
Action Track: Community
JOIN OR CREATE A GREEN TEAM AT EMERSON
I will continue to contribute to Emerson's environmental sustainability goals beyond April by learning more about the Global Green Teams Network, joining a team near me, or maybe even creating a new team.
Action Track: Community
SIGN UP TO RECEIVE NEWS ON SUSTAINABILITY AT EMERSON
I will sign up to the Sustainability Aficionados distribution list to receive global news on sustainability at Emerson, including world news and Greening OF, BY, and WITH news.
Action Track: Community
TAKE PICTURES AND SHARE ON LINKEDIN
I will take at least one photograph that is connected with this year's theme of Nature Conservation & Biodiversity (for example an urban park, bee hives, birds and other animals...) and I will post it on LinkedIn with the hashtags #EarthMonthEcochallenge #EarthMonthAtEmerson.
Action Track: Community
ATTEND THE ECOCHALLENGE CONSERVATION WEBINAR
On Wed 24th April, I will attend the Earth Month Ecochallenge Webinar on Conservation to learn about what individuals, companies and other organizations can do to promote biodiversity and nature protection.
Participant Feed
Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.
To get started, share “your why.” Why did you join the challenge and choose the actions you did?
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REFLECTION QUESTIONLand + Forests Compost Food WasteNew to composting? Be sure to check out the action resource links to learn tips and more about it. As you transition from throwing food away to composting, what do you notice about how much you are tossing? How will you use your compost once it is ready?
Karen MacKenzie 4/16/2024 9:10 AMI am not currently composting since we have chickens that eat nearly all of our food waste. When we had horses, we built a specific shed/barn with a concrete base and a roof to allow proper moisture management for composting the manure and eliminate (or at least minimize) runoff into the local creek. -
REFLECTION QUESTIONClimate + Air Weekly Meal PlanningHow did it feel to plan out your meals and stick to them in an effort to reduce food waste?
Karen MacKenzie 4/05/2024 5:46 AMI have been using a meal kit service for 3 dinners each week. It's nice to have the right amount of each ingredient needed to minimize waste. The boxes delivered make some attempt at reducing packaging (especially plastic), but they could do better. -
Karen MacKenzie 4/04/2024 6:55 AMWe just got our Novi team started yesterday, so I hope we get some participants. There are lots of opportunities to do good work and learn about how others are helping with conservation.